Câu hỏi và đáp án bài đọc Urban farming in Paris Test 1 passage 1 - IELTS Cambridge 18
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Question 1-3
Complete the notes below.
Choose NO MORE THAN TWO WORDS ANDIOR A NUMBER from the passage for each answer.
Write your answers in boxes 1-3 on your answer sheet.
Urban farming in Paris
1 Vertical tubes are used to grow strawberries, ........................ and herbs. 2 There will eventually be a daily harvest of as much as ........................ in weight of fruit and vegetables. 3 It may be possible that the farm's produce will account for as much as 10% of the city's ........................ overall.
Question 4-7
Complete the table below.
Choose ONE WORD ONLY from the passage for each answer.
Write your answers in boxes 4-7 on your answer sheet.
Intensive farming versus aeroponic urban farming
| Growth | Selection | Sale | |
| Intensive farming | - wide range of 4........................ used - techniques pollute air | - quality not good - varieties of fruit and vegetables chosen that can survive long 5........................ | - 6........................ receive very little of overall income |
| Aeroponic urban farming | - no soil used - nutrients added to water, which is recycled | - produce chosen because of its 7........................ |
Question 8-13
Do the following statements agree with the information given in Reading Passage 1?
In boxes 8-13 on your answer sheet, write
TRUE if the statement agrees with the information
FALSE if the statement contradicts the information
NOT GIVEN if there is no information on this
8 Urban farming can take place above or below ground.
9 Some of the equipment used in aeroponic farming can be made by hand.
10 Urban farming relies more on electricity than some other types of farming.
11 Fruit and vegetables grown on an aeroponic urban farm are cheaper than traditionally grown organic produce.
12 Most produce can be grown on an aeroponic urban farm at any time of the year.
13 Beans take longer to grow on an urban farm than other vegetables.
Đáp án
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Reading Passage 1, Questions 1-13
1 lettuces
2 1,000 kg
3 (food) consumption
4 pesticides
5 journeys
6 producers
7 flavour / flavor
8 TRUE
9 NOT GIVEN
10 FALSE
11 TRUE
12 FALSE
13 NOT GIVEN